Friday night's run |
I'm back! I skipped last week's Weekly Review with Hoho Runs and MissSippiPiddlin because work was very busy early in the week... and I only ran 8 miles after RnR Nashville. (I'm also very behind on reading and commenting on blogs. I'll catch up this week!)
I learned some things during my time off: I need to eat better, drink less alcohol, and drink more water. (Genius, right?!) In the weeks surrounding my Nashville vacation I ate everything in sight. Before and after the trip, I ate out nearly daily (work lunches, happy hours, run club post-season meet-ups, etc.). It started to add up. I'm heavier than normal and I can feel it when I yank on my jeans and go on runs. I don't normally care about weight fluctuations, but at the beginning of last week I felt terrible and rundown. (Edit to add: I have a very healthy outlook on body/food. So my worries were more about choosing foods that made me feel gross vs. gaining weight. )
I love my new egg cooker |
I also spent last Sunday making lunches for the week. While there were still meals and drinks out, I think my solid lunches (plus my normal oats for breakfast) really helped get me back on track. I don't feel quite as sluggish and I'm not craving as much crappy food. I don't like to punish myself for eating what I want (and I know it's hard to get quality food when you're eating out), but mix in drinks and it can all go downhill quickly! Everything in moderation!
Anyway, moving on.
Week of May 9–15
Monday: 5.4 mi (9:15 pace)
Tuesday: off
Wednesday: 3 mi (8:44 pace)
Thursday: off
Friday: 2 mi (9:00 pace)
Saturday: off
Sunday: 11.5 mi (9:41 pace)
Weekly Total: 21.9 mi (should have run that .1 more!)
2016 Total: 410.6 mi
Rainy Monday (My phone died after this photo) |
Alex planting veggies |
Wednesday after Jeopardy! I headed out for 5 miles. Ha! The heat and humidity knocked me on my butt and I ended up running 2 miles, coming home and watching Alex plant some veggies, then going back out for one more mile. Just happy to report my pace was consistent during both runs. Unfortunately, I melted.
Thursday was another off day. My office had a mini bday celebration for a co-worker. More beer, rosé, and snacks. (Ugh, I know! But at least my lunch was quality.)
Friday Alex and I went out for happy hour pizza and stumbled on a beer tasting (whoops), but I ran after we got home. Yeah, post-beer. I ran right before dark, so hours had passed, but still no bueno. Don't do what I do, kids.
Saturday was an off day due to cold weather. I got so much done around the house: cleaning, laundry, finished some shows, started a puzzle, read some books (my reading slump is over!), then got ready for friend(co-worker from above)'s birthday dinner. We had sushi (then Taco Bell after because we were still hungry) and drinks. I started to get sick earlier in the day, so I took it easy.
Along the path (and my escort) |
I think if I try to remember I'm fueling my runs I will make some better food choices. I mean, just two weeks ago I was eating crap all day every day, so I've already improved.
What are you training for?
Do you take a break before you begin training for fall races?
What are you training for?
Do you take a break before you begin training for fall races?
Ahh, the beer diet! Don't beat yourself up over vacation eating and post work treats. Honestly I think sometimes those treats and the time spent with friends and family trumps fueling your body for running. As someone who will never get paid to run (hehe) moderation is the key and having fun always will beat training unless I am close to race day. You had a good week, but sorry you ended it with a bad cold.
ReplyDeleteI definitely agree fun times with family and friends trump limiting yourself while training. I just felt like crapppp after a little too much fun, but now I realize maybe I was just starting to get sick! Whoops. ;)
DeleteI have taken a break in training before starting to train for my fall marathon. A much needed break, though I am trying to get in a lot more fitness variety. I also want to loose 5 to 8 pounds. So I am just trying to limit my portion sizes.... a bit. I don't diet and I eat very healthy, but I think I was just eating too much. And I have been doing so much travel for work... that always throws off my eating.
ReplyDeleteHope you are feeling better.
I don't get a break until after next weekend. It's technically the beginning of a new plan, but the miles are so low it'll feel like heaven. Travel always throws me off, too. And birthday parties. I feel like I've gone to so many birthday dinners and had a few too many sides, drinks, desserts... ;) Time for a reset!
DeleteI don't diet and I'm a fairly healthy eater, but I'm heavier right now too. I'm trying not to let that carry too much weight (pun intended) and just cut back on portions. Cocktails don't help either. I need to take a break before beginning marathon training this summer. I think I'll cycle instead. I hope you are feeling better. Thanks for linking with us Elizabeth!
ReplyDeleteI definitely eat healthy most of the time, but sometimes when the weather turns nice I begin to over-indulge. Oh well, I'm sure it'll balance out! ;) I do feel better, thank you!
DeleteI hear you on the weight gain bit - ever since I injured my back over the winter I've been trying to lose a few extra pounds. But I agree moderation is the key - better to focus on eating healthy, balanced meals most of the time and then really enjoy a few small treats throughout the week :)
ReplyDeleteIt's so tough once your metabolism slows down. To be a teen again! haha ;) I feel so much better when I eat healthy foods. And I agree: small treats throughout the week are so enjoyable. I would never want to make myself miserable!
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